Job description
We are looking for a Restaurant Manager to oversee all staff, budgets and operations of our restaurant here in Dubai.
Responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive, while ensuring profitability. You will be required to be hands-on.
Ultimately, you’ll help our company grow and thrive.
Responsibilities
Oversee day-to-day operations
Design strategy and set goals for growth
Maintain budgets and optimize expenses
Set policies and processes
Ensure employees work productively and develop professionally
Oversee recruitment and training of new employees
Evaluate and improve operations and financial performance
Direct the employee assessment process
Prepare regular reports for upper management
Ensure staff follows health and safety regulations
Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)
Requirements and skills
Proven experience as a Restaurant Manager or similar executive role in an independent business
Excellent customer service skills
Experience in planning and budgeting
Knowledge of business process and functions (finance, HR, procurement, operations etc.)
Strong analytical ability
Excellent communication skills
Outstanding organizational and leadership skills
Problem-solving aptitude
APPLY FROM LINK BELOW:
https://ae.linkedin.com/jobs/view/food-server-at-mezzanine-bar-kitchen-3744268834?
